JUST THE TWO OF US - Steaks & whisky sauce (Entrecotes con salsa de whisky)

Here's a recipe to impress your partner. Invite her o him to a lovely cooked meal. The results could be unforgettable.
We need two good pieces of steak (entrecote, sirloin or rump), season with salt and pepper. Melt some butter in a frying pan and fry a sliced garlic, add the steaks and fry quickly to seal on both sides. Cook them to your taste (rare, medium or well done). Take the steaks out of the frying pan and then add the whisky and Worcestershire sauce and bring to the boil. Serve the sauce on top of the steaks when served. Accompany with mushrooms, or sliced fried potatoes.
Set the table with a couple of candles, a good bottle of red wine, Rod Stewart classics , and this could be a perfect night for just the two of us.